Strawberry Semolina Tart
We love semolina porridge and we also love strawberries. So I thought – let’s make a tart out of both. And that is the result!
Read moreWe love semolina porridge and we also love strawberries. So I thought – let’s make a tart out of both. And that is the result!
Read moreFinally!! The strawberry season is open! There are a few strawberry fields in the region, where we go pick as much as we wish.
Then we have our first Strawberry Sour Cream Cake.
The wild garlic season is very short, so we have to use it out.
Read moreFresh tasty Chocolate Coconut Delight. Easy to bake and always a hit.
I got this chocolate base recipe from a colleague and couldn’t wait to try it out.
I call it Beetles, because for me they look like this. The recipe is from my dear aunty and she is amazing in baking. Thanks a lot!
They stay soft because of the marzipan (almond paste). Delicious!